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AU11-91

Premium Orange Roses

Size

Bold, vibrant, and bursting with energy — our 36 Premium Orange Roses create an unforgettable floral statement. Known for their fiery colour and elegant presence, orange roses symbolise enthusiasm, fascination, and heartfelt passion. This makes them perfect for celebrations, romantic gestures, milestones, and moments when you want to express excitement or admiration.

Each orange rose in this bouquet is carefully selected from trusted Australian growers for its rich colour, long stems, and flawless bloom. Expertly arranged by our florists at Aussie Blooms, this bouquet brings together 36 radiant roses accented with lush greenery and wrapped in premium paper for a polished, luxurious presentation.

The orange colour rose meaning sits beautifully between red and yellow — representing the passion of red roses and the joy of yellow roses. This makes orange roses ideal for expressing strong admiration, encouragement, gratitude, or the excitement of a new beginning.

Whether you’re celebrating a birthday, sending congratulations, or surprising someone special, the significance of orange roses makes this bouquet an uplifting and memorable gift.

Curious about what orange roses mean? Their symbolism includes:

  • Energy and enthusiasm
  • Pride and admiration
  • Warmth and appreciation
  • Desire and passion

With same-day delivery Australia-wide, your bouquet will arrive fresh, vibrant, and ready to brighten someone’s day.

Elegant, meaningful, and full of colour — the 36 Premium Orange Roses bouquet is a powerful way to express emotions that words alone can’t capture.

What's inside

46 stems in the standard size

Flowers

  • 4 Baby's Breath
  • 36 Roses Orange

Greenery

  • 6 Ruscus Israeli

Made fresh to order. Quantities are for the standard size. The photograph is a guide to the finished look. The final arrangement may vary in colour and design with market availability and the nature of fresh flowers.

Flower care

Some arranging is needed on arrival. Flowers travel packed and may look tired at first. That is normal, and they lift within a few hours of the steps below.

  1. Fill a clean vase with fresh water and add the flower food as directed on the sachet.
  2. Cut 2.5 cm from the base of every stem, on a diagonal, with a sharp knife or secateurs.
  3. Strip any leaves that would sit below the water line, so the water stays clean.
  4. Ease off the outer guard petals on roses. They protect the bloom in transit and are meant to come away.
  5. Arrange in the vase and keep the water topped up.
  6. Re-cut the stems and change the water every two days.
  7. Keep them out of direct sun, away from heating, draughts and ripening fruit, which gives off ethylene and shortens vase life.